Ingredients
1 box white cake mix
2 eggs
½ cup vegetable oil
15 Oreos (without the Stuf™) I actually don't know how many I used haha oops
1 tsp vanilla
¾ cup white chocolate chips
¾ cup Dark chocolate chips
Powdered sugar, for rolling
2 eggs
½ cup vegetable oil
15 Oreos (without the Stuf™) I actually don't know how many I used haha oops
1 tsp vanilla
¾ cup white chocolate chips
¾ cup Dark chocolate chips
Powdered sugar, for rolling
Directions
i. Remove the Stuf™ from the Oreos and place the cookies in a food processor until they become sand
ii. Mix all of the ingredients together
iii. Freeze the dough for 30 minutes
iv. Roll the dough in powdered sugar
v. Bake at 350 for 10 minutes
ii. Mix all of the ingredients together
iii. Freeze the dough for 30 minutes
iv. Roll the dough in powdered sugar
v. Bake at 350 for 10 minutes
